I brought this dish to the potluck and everyone was all over it!

June 25, 2025 by admin

10. Let them cool slightly before serving.

Variations & Tips

For an extra kick, you can add some red pepper flakes or a dash of cayenne pepper to the sausage mixture. If you prefer, substitute the pork for another type of ground meat like turkey or beef for a different twist. For a cheesy delight, sprinkle some grated cheddar or mozzarella on top of the sausage before rolling the pastry.

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