I can’t believe it! I made this casserole for a gathering, and it vanished instantly!

Preheat your oven to 375°F (190°C).

In a large mixing bowl, combine the shredded chicken, crumbled bacon, ranch dressing mix, cream of chicken soup, and sour cream. Mix until well combined.

Stir in 1 cup of the shredded cheddar cheese, and season with salt and pepper to taste.