I love making 6-8 of these guys when my hubby and his friends are watching the game! Love feeding a crowd!

Servings: Serves 4 to 6 folks, depending on how peckish they are!

Ingredients:

– 2 cups cooked chicken, shredded
– 1 cup Monterey Jack cheese, grated
– 1/2 cup salsa, plus extra for serving
– 1 can (4 ounces) diced green chilies, drained
– 1 teaspoon ground cumin
– 1/2 teaspoon dried oregano
– 1/2 teaspoon chili powder
– Salt and pepper to taste
– 6 large flour tortillas
– Olive oil or cooking spray, for greasing
– Sour cream, guacamole, and chopped fresh cilantro for serving (optional)

Directions: