Leicht gesalzene « Minute »-Gurken. Mein Mann fragt nur nach diesem Rezept

Cut off the ends, slice the cucumbers into rings and place them in a container or bag.

Finely chop the dill, slice the garlic, and add it to the cucumbers, season with salt. Mix everything well and refrigerate for 30 minutes to marinate.

This is a classic recipe for pickling these lightly salted cucumbers. When you add all the other ingredients in the recipe, you get lightly salted, very spicy cucumbers.