This is one of those recipes that I make again and again. On days when I’m late getting dinner started, this is my go-to recipe. Melt-in-your-mouth chicken is just that. It melts in your mouth.
Melt-in-your-mouth chicken
Melt-in-your-mouth chicken is a classic recipe that’s been around for ages. Its origins are unclear, but I’m glad whoever invented it did.
The idea of topping chicken breast with mayonnaise and Parmesan is pure genius! The mixture turns a beautiful golden brown after cooking, and it smells phenomenal too.
The flavor is so rich, so creamy and so addictive!
Most importantly… OMG… the chicken is incredibly tender and moist! That’s something that’s hard to achieve with a baked chicken breast.
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