Directions
Start by washing the cucumbers thoroughly under running water. Slice them into thin rounds.
In a mixing bowl, combine sour cream, mayonnaise, lime juice, chopped cilantro, minced garlic, ground cumin, salt, and pepper. Stir well.
Add the cucumber slices to the bowl with the creamy dressing. Toss gently until well coated.
Chill the salad in the refrigerator for at least 30 minutes to allow the flavors to meld. Serve as a side dish or a snack.
Nutrition Facts
Calories:
190
Fat:
17
Carbohydrates:
8
Protein:
2
Sodium:
210
Fiber:
1.5
Sugar:
3
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