Instructions
FIRST STEP:
Preheat the oven to 350*
Lightly spray a 9×13 baking pan
SECOND STEP:
In a skillet, crumble and brown the two meats
In a mixing bowl, combine the egg, salt, pepper, parmesan, spinach and ricotta cheese
THIRD STEP:
Stir to combine well
Drain any excess grease from the meat and mix with the cheese mixture
FOURTH STEP:
Pour 1 cup of pasta sauce on the bottom of the pan
Lay out the cooked lasagna noodles in front of you, spread about ⅓ cup plus a tbsp of mixture and spread out on each noodle
FIFTH STEP:
Roll each noodle from the short side and place seam side down into the baking pan
Cover with the remaining pasta sauce
SIXTH STEP:
Sprinkle with the shredded mozzarella cheese
Bake for 35 to 40 minutes
Let sit for 5 minutes before serving.
Enjoy!
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