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Moist banana cake with cream cheese

Ingredients
For the Banana Cake:
1 1/2 cups ripe bananas, mashed (about 3 large bananas)
2 teaspoons lemon juice
3 cups all-purpose flour
1 1/2 teaspoon baking soda
1/4 teaspoon salt
3/4 cup unsalted butter, softened

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