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My Mexican friend showed us this recipe, and we’ve been eating it on repeat since!

9. Serve hot, optionally topped with dollops of sour cream.
Variations & Tips
For those picky eaters or dietary restrictions, feel free to swap ground beef with ground turkey or even a meatless crumble to keep it vegetarian. Instead of cheddar, try using a mix of cheeses like Monterey Jack and pepper jack for a spicier kick. Adding a layer of diced green chilies or jalapeños can spice things up for those who appreciate a little extra heat.

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