My mom used to make this and it was delicious! Thankful to have found it.

Instructions

1. Preheat Oven
   Preheat your oven to 375°F (190°C).

2. Arrange Ingredients
   In a large oven-safe pan or baking dish, arrange the sliced smoked sausage, quartered potatoes, diced green pepper, and diced yellow pepper in a single layer.

3. Add Butter and Oil
   Dot the top of the sausage and vegetables with small cubes of butter (2 tablespoons total). Drizzle the olive oil evenly over everything.

4. Season
   Sprinkle the oregano, basil, and black pepper evenly over the top.

5. Bake Covered
   Cover the pan tightly with a lid or aluminum foil.

6. Bake Until Tender
   Bake for 40–50 minutes, or until the potatoes are tender and fully cooked.

7. Serve
   Remove from the oven and serve hot. Enjoy your Smoked Sausage and Potato Bake!