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Old-Fashioned Rice Pudding

1 teaspoon vanilla extract

1/2 teaspoon ground cinnamon

1/4 teaspoon salt

1/2 cup raisins (optional, but recommended for added sweetness)

Ground nutmeg for a cozy garnish (optional)

Directions:

Rinse the Rice: Start by rinsing the rice under cold water until clear to shed extra starch, ensuring your pudding remains delightfully creamy and not gummy.

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