Pecan Pie Cheesecake

Indulge in the ultimate dessert fusion—creamy cheesecake meets rich pecan pie! Perfect for holidays, celebrations, or anytime you crave something decadent.

Ingredients

For the Crust:

• 1½ cups graham cracker crumbs

• ¼ cup granulated sugar

• ½ cup unsalted butter, melted

For the Cheesecake Filling:

• 3 (8 oz) packages cream cheese, softened

• 1 cup granulated sugar

• 3 large eggs

• 1 cup sour cream

• 2 tsp vanilla extract

For the Pecan Pie Topping:

• 1 cup chopped pecans

• ½ cup packed brown sugar

• ¼ cup corn syrup (light or dark)

• ¼ cup heavy cream

• 1 tsp vanilla extract

• ¼ tsp salt

Instructions:

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