Potato and Sausage Bake with Sour Cream Sauce

Tips & Variations:

• Swap sausages for smoked ham or bacon.

• Add a sprinkle of chili flakes for heat.

• For extra crispiness, broil for 2–3 minutes at the end.

Storage:

• Keep leftovers refrigerated for up to 3 days. Reheat in the oven or microwave.

Why You’ll Love It:

• Comforting, creamy, and packed with flavor.

• Perfect for family dinners or meal prep.

Enjoy your delicious, hearty bake! 😊