Pulled Out Some Deli Meat from the Fridge? Here’s What You Should Know

You open the fridge, spot a package of deli meat, and pause — something doesn’t seem right. But your mother-in-law says it’s wasteful to throw it out.

Sound familiar?

This common household situation raises a key question: Should you risk it or toss it? Let’s walk through how to make the smart, safe choice.

📅 Understanding the Shelf Life of Deli Meat

• Pre-packaged deli meat: Lasts 7–10 days after opening.

• Freshly sliced meat (from the deli counter): Should be eaten within 3–5 days.

Keep in mind that this can vary based on:

• The type of meat

• Use of preservatives

• Fridge temperature and storage conditions

⚠️ Signs Your Deli Meat Has Gone Bad

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