ADVERTISEMENT
ADVERTISEMENT
Put Raw Chicken Breasts in a Slow Cooker With These 4 Ingredients — It’s Pure Magic
🍲 Directions
-
Layer the base: Place chicken breasts in the bottom of your slow cooker.
-
Season: Sprinkle taco seasoning evenly over the chicken.
-
Add salsa: Pour the salsa over the top, coating each piece.
-
Top it off: Add black beans over the salsa layer.
-
Cook:
-
On low for 6–8 hours
-
Or on high for 3–4 hours
(Until chicken is tender and fully cooked)
-
-
Add cheese:
-
About 30 minutes before serving, sprinkle cheddar cheese on top.
-
Cover and let the cheese melt.
-
-
Shred & stir: Shred the chicken using two forks and mix everything together.
-
Serve hot with your favorite sides!
see continuation on next page
ADVERTISEMENT
ADVERTISEMENT