Put raw cubed beef in a slow cooker with these 3 ingredients. You won’t believe how good it is

For a richer flavor, consider adding a splash of Worcestershire sauce or a tablespoon of Dijon mustard to the sauce mixture. If you prefer a bit of texture, toss in some sliced mushrooms or onions before cooking. For a lighter version, substitute Greek yogurt for the sour cream. And if you’re feeling adventurous, try serving it over rice or quinoa for a modern twist.