Ingredients:
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2 cups coconut milk
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1 cup whole milk (or substitute with extra coconut milk for a richer flavor)
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½ cup sweetened condensed milk
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¼ cup sugar (adjust to taste)
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¼ cup cornstarch (for thickening)
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½ cup grated coconut (plus extra for garnish)
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¼ tsp vanilla extract (optional)
Instructions:
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