Sausage, Peppers & Onions

Instructions

1. Sear Sausages

   • Heat oil in a cast-iron skillet over medium heat.

   • Brown sausages on all sides (about 5 min). Remove and set aside.

2. Sauté Onions

   • In the same skillet, cook onions for 5 min until softened.

3. Add Peppers & Garlic

   • Stir in bell peppers and garlic. Cook 3 min until fragrant.

4. Build Sauce

   • Add tomatoes and Italian seasoning.

   • Bring to a simmer, reduce heat, season with salt and pepper.

5. Simmer with Sausages

   • Return sausages to skillet.

   • Simmer 20 min until cooked through and sauce thickens.

To Serve

• Serve with crusty bread, mashed potatoes, or over rice.