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So creamy and delish! We eat this pretty much every week!

Creamy Chicken Tetrazzini Pasta Bake with Mushrooms is a delightful and comforting dish that originated in Italy, featuring chicken, mushrooms, and spaghetti, all enveloped in a creamy sauce and baked to perfection. This recipe is perfect for cozy family dinners and special gatherings. It’s a great way to bring everyone to the table with its rich flavors and hearty ingredients.
This dish pairs wonderfully with a fresh green salad topped with a light vinaigrette, and some warm, crusty garlic bread on the side. To round out the meal, consider serving a classic Caesar salad and a vegetable medley of roasted carrots and broccoli. For dessert, a simple fruit salad or a slice of your favorite pie will complete this comforting family dinner.
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Creamy Chicken Tetrazzini Pasta Bake with Mushrooms
Servings: 6-8 servings

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