5. Serve Hot
Ladle into bowls and garnish with fresh parsley or a drizzle of olive oil.
Serve with crusty bread for dipping.
Serving Ideas
Pair with buttered baguette or rustic country bread
Add grated Parmesan for a savory finish
Serve with a light green salad for a complete meal
Include white beans for extra protein and texture
The Beauty of Soupe au Chou
At its heart, Soupe au chou is a celebration of simplicity—proof that even the most modest ingredients can become something extraordinary when treated with patience and care. It’s the kind of recipe you’ll turn to again and again, not just because it’s easy, but because it’s comforting, nourishing, and deeply satisfying.
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