Cauliflower florets are breaded and baked. They are then tossed in a spicy and sweet sesame sauce. Top with green onions and sesame seeds for a delicious appetizer or pair with rice for a main course.
PREP TIME20 mins
COOK TIME35 mins
TOTAL TIME55 mins
COURSEAppetizer, Main Course, Side Dish
SERVINGS4 servings
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