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Variations & Tips
Feel free to switch up the green element by using kale or Swiss chard instead of spinach. If you’re looking for a vegetarian option, simply omit the chicken and add in more vegetables like mushrooms or bell peppers. For a little extra kick, you can toss in some red pepper flakes or use a sharp cheddar cheese in place of the mozzarella. This dish is also freezer-friendly, so consider doubling the batch and saving one for later.
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