🍲 Instructions
-
Heat the base:
In a medium pot, melt the butter (or heat oil) over medium heat. -
Add aromatics (optional):
If you have onion and garlic, sauté them until soft and fragrant, about 3–4 minutes. -
Add liquid:
Pour in the broth or water. Bring to a gentle boil. -
Add vegetables:
Stir in your chosen vegetables. If using raw ones, simmer until tender (about 10–15 minutes). If using frozen, cook until heated through. -
Season:
Add salt, pepper, and herbs to taste. Adjust seasoning as needed. -
Serve:
Ladle into bowls and enjoy your comforting, super simple soup!
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