1. Prepare the Chicken
Cut each chicken breast into three equal pieces. Place them in a bowl, cover, and marinate in the refrigerator overnight.
2. Preheat the Oven
Set the oven to 375°F (190°C).
3. Make the Coating
In a small bowl, mix mayonnaise (or Greek yogurt), half of the Parmesan cheese, garlic powder, seasoning salt, and black pepper until well combined.
4. Assemble
Arrange the marinated chicken pieces in a baking dish. Spread the mayonnaise mixture evenly over each piece, then sprinkle with the remaining Parmesan cheese.
5. Bake
Bake for 40–45 minutes, or until the chicken is fully cooked.
6. Serve
Remove from the oven and serve hot.
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