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The moment this recipe hits the table, my family turns into a bunch of maniacs!
Baked Pesto Chicken Stuffed with Roasted Red Peppers
Servings: 4
Ingredients
4 boneless, skinless chicken breasts
1 cup pesto sauce
1 cup roasted red peppers, sliced
1 cup shredded mozzarella cheese
2 tablespoons olive oil
Salt and pepper to taste
Toothpicks or kitchen string to secure the chicken
1 cup pesto sauce
1 cup roasted red peppers, sliced
1 cup shredded mozzarella cheese
2 tablespoons olive oil
Salt and pepper to taste
Toothpicks or kitchen string to secure the chicken
Directions
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