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Variations & Tips
For a different flavor profile, try using smoked gouda or pepper jack cheese instead of cheddar. If you’re looking to add more vegetables, consider mixing in some sautéed mushrooms, bell peppers, or spinach. For a spicier kick, add a pinch of red pepper flakes or a few dashes of hot sauce to the cheese sauce. This casserole can also be made ahead and refrigerated; just add a few extra minutes to the baking time if it’s being cooked from cold.
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