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This is called “Million Dollar Spaghetti” but this rendition features only ingredients you get during spring!

Slow Cooker Million Dollar Spaghetti with Spring Veggies is more than just a meal – it’s a culinary journey that celebrates the abundance of spring produce and the joys of slow cooking. With its layers of savory goodness and vibrant flavors, this dish is sure to become a family favorite. So gather your ingredients, fire up your slow cooker, and get ready to savor every bite of this delicious masterpiece.

Slow Cooker Million Dollar Spaghetti
Ingredients:
Ingredient Quantity
Ground beef 1 lb
Salt To taste
Pepper To taste
Onion 1 medium, chopped
Garlic cloves 3, minced
Spaghetti noodles 16 oz, broken in half
Marinara sauce 24 oz jar
Mozzarella cheese 3 cups, shredded
Ricotta cheese 1 cup
Parmesan cheese 1 cup, grated (divided)
Spring vegetables (zucchini, bell peppers, cherry tomatoes) 2 cups, chopped
Fresh basil 1/4 cup, chopped
Olive oil 2 tablespoons
Instructions:

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