These Brown Sugar Glazed Carrots are a delicious and easy side dish that will add a touch of sweetness to any meal. The combination of tender carrots and a rich, caramelized glaze is simply irresistible. This dish is quick to prepare and makes a wonderful addition to holiday tables or everyday dinners.
Brown Sugar Glazed Carrots
Ingredients:
Ingredient Quantity
Carrots, peeled and sliced 1 pound
Butter 4 tablespoons
Brown sugar, packed ⅓ cup
Salt ½ teaspoon
Pepper ¼ teaspoon
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