ADVERTISEMENT
ADVERTISEMENT
This looked so good I had to make it! Didn’t disappoint!
4. Return the chicken to the skillet, along with the lemon zest and juice. Stir to combine and heat through.
5. Remove from heat and stir in the Parmesan cheese and parsley. Adjust seasoning with additional salt and pepper if needed.
6. Serve warm, garnished with extra parsley and lemon wedges if desired
ADVERTISEMENT