Certainly! Here’s a complete article for your **Vegan Broccoli Pizza Recipe** that’s informative, inviting, and perfect for a blog, newsletter, or cooking website:
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**Vegan Broccoli Pizza Recipe: A Fresh, Flavorful Twist on Plant-Based Pizza Night**
Pizza night just got a vibrant, veggie-packed upgrade. This **Vegan Broccoli Pizza** is the perfect way to enjoy a healthier, plant-based version of your favorite comfort food—without sacrificing taste, texture, or satisfaction. With a crispy crust, rich tomato sauce, creamy vegan cheese, and roasted broccoli florets, this pizza is as nourishing as it is delicious.
Whether you’re a full-time vegan, dabbling in meatless meals, or simply looking for a creative way to enjoy more vegetables, this recipe is a crowd-pleaser that fits the bill.
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### Why Broccoli on Pizza?
Broccoli might not be your typical pizza topping, but once roasted, it takes on a crispy, nutty flavor that adds incredible texture and earthiness. It pairs beautifully with garlic, red pepper flakes, and melty vegan cheese for a satisfying, umami-rich bite.
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### Ingredients You’ll Need:
#### For the pizza base:
* 1 pre-made vegan pizza dough (or homemade if you prefer)
* 1 tbsp olive oil
* 1 clove garlic, minced
#### For the toppings:
* ½ cup tomato pizza sauce (or marinara)
* 1 cup broccoli florets, chopped into bite-sized pieces
* ¾ cup vegan mozzarella-style cheese (shredded or sliced)
* ½ red onion, thinly sliced
* 1 tsp dried oregano
* Red pepper flakes (optional, for a kick)
* Salt and pepper, to taste
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