These dumplings are quite versatile, darlings! I like to serve them with a soy or sweet chili dipping sauce, which adds a zesty kick. You could also consider a side of steamed veggies or a light cucumber salad for a refreshing contrast. And for a more filling meal, why not pair them with a warm bowl of jasmine rice or a simple stir-fried noodle dish? The possibilities are as wide as your imagination!
Baked Shrimp and Chive Rice Paper Dumplings
Ingredients
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