When these come out of the oven, there’s never any leftovers!

– 4 bone-in pork chops, about 1-inch thick
– Salt and freshly ground black pepper, to taste
– 4 tablespoons hoisin sauce
– 2 tablespoons honey
– 1 tablespoon soy sauce
– 2 cloves of garlic, minced
– 1 teaspoon sesame oil
– 1/2 teaspoon ground ginger
– Chopped green onions and sesame seeds, for garnish