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“Wow! First tried these at Christmas time and haven’t stopped making them since!”

Homemade Delicious Meat Pie

This classic meat pie is the ultimate comfort food. A rich, savory filling of seasoned ground beef and vegetables is enveloped in a flaky, buttery homemade crust, making it a hearty and satisfying meal perfect for any family dinner.

Ingredients

For the Pastry Crust:

  • 2 cups all-purpose flour

  • 1 teaspoon salt

  • 1/2 cup (1 stick) cold unsalted butter, cubed

  • 1/4 cup ice water

For the Meat Filling:

  • 1 pound ground beef

  • 1 small onion, finely chopped

  • 2 cloves garlic, minced

  • 1 large carrot, finely diced

  • 1/2 cup frozen peas

  • 1/2 cup beef broth

  • 1 tablespoon Worcestershire sauce

  • Salt and freshly ground black pepper, to taste

Instructions:

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