The aroma of these pork chops fresh out the oven is next-level, and it’s like a dinner bell for everyone here!

There’s nothing quite like the comfort of a hearty casserole on a chilly evening, and this Scallop Potato Pork Chop Casserole does just the trick! Born from my love for easy, flavorful dishes that can feed a crowd, this recipe combines the cozy goodness of scalloped potatoes with juicy pork chops, all baked into one delicious dish. It’s perfect for those busy weeknights or when you just want something satisfying without too much fuss.

This casserole is quite rich and hearty on its own, but I like to pair it with a simple green salad dressed with vinaigrette to add a touch of freshness. Steamed green beans or roasted Brussels sprouts also make fantastic sides. For a more indulgent meal, serve with a crusty bread to soak up all the creamy sauce!