This is one of my faves to make this time of year! Always a crowd pleaser and so easy to put together

CCorn casserole is a classic comfort food dish that is both creamy and flavorful. It is a staple in many American households, particularly during family gatherings and holidays. This dish is a favorite due to its simplicity and versatility, as it can be served as a side dish or even as a main course. The origins of corn casserole can be traced back to traditional southern cuisine, where corn is plentiful and celebrated.

This delightful corn casserole can be served alongside a variety of dishes, complementing their flavors and adding a touch of warmth to the meal. It pairs wonderfully with roasted or grilled meats, such as chicken, beef, or pork. The creamy texture of the casserole balances well with the savory taste of meat. It also goes perfectly with a fresh salad, which adds a refreshing and light component to the meal. Furthermore, corn casserole can stand alone as a vegetarian option, enjoyed with a side of steamed vegetables or a mixed green salad.