My nana brought a few trays to a party last week, and they were quickly emptied!

Berry apple crisp is one of those delightful desserts that brings back memories of family gatherings and cozy autumn evenings. This dish combines the tartness of fresh berries with the sweetness of apples, all topped with a crunchy oat topping. It’s a perfect way to use up seasonal fruits and is a crowd-pleaser for any occasion. Whether you’re hosting a dinner party or simply want to treat yourself after a long day, this crisp is both comforting and satisfying.

Berry apple crisp pairs wonderfully with a scoop of vanilla ice cream or a dollop of whipped cream. For a lighter option, try serving it with a spoonful of Greek yogurt. If you’re enjoying this as part of a brunch spread, consider pairing it with a fresh green salad or a savory quiche to balance the sweetness.

Servings: 6-8 servings