Spicy tomato salsa is a delightful and versatile dish that brings a burst of flavor to any meal. Originating from Mexican cuisine, this salsa is perfect for those who enjoy a little kick in their food. It’s a wonderful way to use up fresh tomatoes from the garden, and it’s a hit at family gatherings or casual get-togethers. Making your own salsa at home allows you to control the spice level and customize the flavors to your liking. Plus, it’s a fun and engaging activity to do with the kids!
This spicy tomato salsa pairs beautifully with a variety of dishes. Serve it alongside crispy tortilla chips for a classic snack, or use it as a topping for tacos, burritos, or grilled chicken. It also adds a zesty touch to scrambled eggs or omelets for breakfast. For a refreshing meal, try it with a side of guacamole and a fresh green salad. The vibrant flavors of the salsa complement grilled meats and vegetables, making it a versatile addition to any meal.
Spicy Tomato Salsa
Servings: 4-6 servings
Ingredients
4 ripe tomatoes, diced
1 small red onion, finely chopped
2 jalapeños, seeds removed and finely chopped
1/4 cup fresh cilantro, chopped
2 cloves garlic, minced
Juice of 1 lime
1 tablespoon apple cider vinegar
Salt and pepper to taste
Directions
see next page
ADVERTISEMENT
ADVERTISEMENT
