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How to Clean Your Stovetop Grate Quickly and Easily: Grease and Dirt Will Not Be Left Behind
A stovetop is the heart of many kitchens, but over time, those sturdy grates that support your pots and pans can become coated in stubborn grease, burnt-on food, and grime. The good news? You don’t need to spend hours scrubbing. With a few simple steps and common household items, you can restore your stovetop grates to a like-new shine—no elbow grease required.
Here’s how to clean your stovetop grate quickly and easily, so no grease or dirt is left behind.
What You’ll Need
Dish soap (degreasing type is best)
Baking soda
Vinegar
A non-abrasive scrub brush or sponge
A large sealable plastic bag (if using ammonia method)
Optional: ammonia or a degreasing cleaner spray
Gloves (for protection)
Hot water
Step-by-Step Cleaning Methods
Method 1: The Baking Soda & Vinegar Soak (Natural & Effective)
This method is great if you want to avoid strong chemicals.
1. Remove the Grates:
Take the grates off the stovetop and shake off any loose food crumbs.
2. Rinse with Hot Water:
Rinse the grates under hot water to loosen surface grease.
3. Make a Cleaning Paste:
Mix baking soda with a little water to form a thick paste. Spread the paste generously over the grates.
4. Spray with Vinegar:
Spray white vinegar over the paste. It will fizz—this reaction helps lift grease and grime.
5. Let It Sit:
Allow the mixture to sit for 15–30 minutes to break down stuck-on debris.
6. Scrub and Rinse:
Use a sponge or non-abrasive brush to scrub off the residue. Rinse thoroughly with hot water and dry.
Method 2: Heavy-Duty Ammonia Bag Method (For Tough Grease)
For extremely dirty grates, this method works wonders.
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