This bright and tangy Cranberry Pineapple Jell-O Salad is a delightful addition to any festive table. The balance of sweet pineapple and tart cranberries, combined with the smooth texture of Jell-O, makes it a refreshing and colorful side dish for any occasion.
Cranberry Pineapple Jell-O Salad
Ingredients
Ingredient Quantity
Jellied cranberry sauce 1 can (14 oz)
Raspberry or cranberry-flavored Jell-O 1 package (6 oz)
Crushed pineapple, drained (juice reserved) 1 can (20 oz)
Chopped pecans 1 cup
Boiling water 1 cup
Cold water ½ cup
How To Make Cranberry Pineapple Jell-O Salad
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