These Sweet Potato Patties with Red Lentils & Creamy Avocado Cilantro Sauce are the perfect blend of hearty, healthy, and utterly delicious. Packed with the natural sweetness of sweet potatoes and the richness of red lentils, these patties are an excellent source of protein and fiber. Topped with a zesty, creamy avocado cilantro sauce, they’re an absolute treat. Whether you serve them as a main dish or a snack, they are sure to impress!
Ingredients
For the Sweet Potato Patties:
2 medium sweet potatoes, peeled and grated
1/2 cup cooked red lentils
1/4 cup breadcrumbs (or gluten-free breadcrumbs)
1/4 cup finely chopped onion
2 cloves garlic, minced
1 tbsp ground flaxseed (optional, as a binder)
1 tsp ground cumin
1/2 tsp paprika
Salt and pepper to taste
1-2 tbsp olive oil (for frying)
For the Avocado Cilantro Sauce:
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