Be careful, this dish is truly addictive! Tender meat, creamy sour cream sauce, spicy garnishes, and optionally topped with cheese – this is the ultimate in predatory meat. Whether with chicken, turkey, or a classic pork schnitzel – this recipe will make everyone happy. Perfect for a hearty dinner or your next family gathering!
Ingredients:
4 pork schnitzels (alternatively: chicken or turkey fillets)
1 pack of mushrooms (250-500 g), thinly sliced
2 bell peppers, in strips
75-100 g lean bacon, diced
2 gherkins, in strips
1 cup sour cream 2
tbsp tomato paste
1 onion
2 cloves of garlic
250 ml broth
Tabasco or hot pepper sauce to taste
Salt and pepper
Oil for frying
Paprika powder, hot
Optional: grated cheese for gratinating
Preparation:
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