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Cajun Grilled Chicken with Alabama White Sauce

Instructions:

1. In a small bowl, mix together the Cajun seasoning, garlic powder, onion powder, salt, and pepper. Rub this mixture all over the chicken breasts 🍗.
2. Drizzle the olive oil over the seasoned chicken and let it marinate for at least 30 minutes, or up to 2 hours in the refrigerator for more flavor 🕒.
3. Preheat the grill to medium-high heat. Grill the chicken for about 6-7 minutes on each side, or until fully cooked and the internal temperature reaches 165°F (75°C) 🌡️.

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