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Cowboy Butter Chicken Linguine

Ingredients (Serves 4–6)

For the Linguine:

  • 8 oz linguine pasta
  • Salted water for boiling

For the Chicken:

  • 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
  • 2 tbsp vegetable oil (or olive oil)
  • Salt and pepper, to taste
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