Crockpot BBQ Chicken Thighs

These Crockpot BBQ Chicken Thighs are the ultimate weeknight dinner: just a handful of ingredients, five minutes of prep, and let the slow cooker do the rest. The result is fall-apart tender chicken coated in smoky spices and rich BBQ sauce.

Perfect alongside mashed potatoes, roasted veggies, or a crisp coleslaw.

Ingredients

• 8 boneless, skinless chicken thighs (about 3 lbs)

• 1 tbsp smoked paprika

• 2 tbsp brown sugar

• 1 tsp dry mustard

• 1 tsp onion powder

• 1 tsp garlic powder

• ½ tsp red pepper flakes

• 1 tsp salt

• 1½ cups BBQ sauce

Instructions

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