A tropical, creamy dessert that brings brightness and flavor to any celebration. With its soft texture and sweet pineapple notes, this treat is sure to impress your family and guests.
Recipe Ingredients:
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17.6 oz canned pineapple (reserve a few slices for decoration) – (500 g)
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3.5 oz cornstarch (about 1/2 cup | 100 g)
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5.3 oz sugar (about 2/3 cup | 150 g)
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1 tablespoon sweetened condensed milk
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6.8 fl oz pineapple juice (about 3/4 cup | 200 ml)
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27 fl oz milk (about 3 1/3 cups | 800 ml)
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Water (optional, to adjust consistency)
Instructions:
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