Easy Fajita Chicken Breasts Casserole

Ingredients:

• 3-4 small boneless, skinless chicken breasts (about 1 1/2 lbs/750g), or 2 large chicken breasts, sliced lengthwise

• 2 bell peppers (1 red and 1 green), seeded and sliced into strips

• 1 medium onion, minced

• 1 teaspoon ground cumin

• 1 1/2 teaspoons chili powder

• 1 teaspoon garlic powder or minced garlic

• 2 teaspoons paprika

• Salt and freshly ground black pepper to taste

• 1 tablespoon vegetable oil

• 1 cup grated reduced-fat mozzarella cheese or your favorite reduced-fat cheese

• Chopped fresh cilantro or parsley for garnish

Directions:

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