Garlic and Herb Roasted Cauliflower

Ingredients

(Serves 4)

• 1 head cauliflower , cut into florets
• 3 tablespoons olive oil
• 4 cloves garlic , minced
• 1 teaspoon dried thyme (or 1 tablespoon fresh thyme, chopped)
• Salt and pepper , to taste

Instructions

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