This simple, cozy sweet bread is a beloved family recipe passed down from my great-grandmother. With warm cinnamon-sugar flavors and a buttery soft texture, this loaf tastes just like a cinnamon sugar donut—a comforting hug in every bite.
🧾 Ingredients
For the Bread:
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2 cups all-purpose flour
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1 cup granulated sugar
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1 teaspoon baking powder
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1 teaspoon baking soda
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½ teaspoon salt
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1 teaspoon ground cinnamon
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½ cup (1 stick) unsalted butter, melted
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2 large eggs
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1 cup whole milk (or buttermilk for a tangy twist)
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1 teaspoon vanilla extract
For the Cinnamon Sugar Topping:
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2 tablespoons unsalted butter, melted
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¼ cup granulated sugar
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1 teaspoon ground cinnamon
👩🍳 Instructions
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