Procedure:
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Begin by removing any dry or brown leaves from your Christmas cactus.
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Brew a cup of regular black tea and let it cool completely.
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Dilute the tea with additional water (about a 1:1 ratio).
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Stir in one teaspoon of sugar until dissolved.
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Pour the mixture into the soil around the base of the plant.
For best results, repeat this process once a month.
Continued on the next page
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