Cherry cream cheese dessert in a jar is a delightful blend of sweet, tangy flavors and creamy textures, perfect for any occasion. Originating as a simplified and modern take on the classic cherry cheesecake, this no-bake treat is ideal for those looking to impress without spending hours in the kitchen. It’s a versatile dessert that can be enjoyed at family gatherings, potlucks, or simply as a decadent treat to satisfy your sweet tooth. The convenience of serving it in jars makes it a great option for picnics or outdoor events too.
This cherry cream cheese dessert pairs wonderfully with a cup of freshly brewed coffee or a glass of chilled white wine. You might also consider serving it alongside fresh berries or a dollop of whipped cream to enhance the flavors. For a more substantial offering, it can be complemented with a light green salad or a selection of artisan cheeses to balance the sweetness with some savory bites.
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Cherry Cream Cheese Dessert in a Jar
Servings: 6
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Ingredients
1 1/2 cups of graham cracker crumbs
1/4 cup of melted butter
1/4 cup of granulated sugar
16 oz of cream cheese, softened
1 cup of powdered sugar
1 teaspoon of vanilla extract
1 1/2 cups of heavy whipping cream
1 cup of cherry pie filling
Fresh cherries and mint leaves for garnish (optional)
1/4 cup of melted butter
1/4 cup of granulated sugar
16 oz of cream cheese, softened
1 cup of powdered sugar
1 teaspoon of vanilla extract
1 1/2 cups of heavy whipping cream
1 cup of cherry pie filling
Fresh cherries and mint leaves for garnish (optional)
Directions
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